Friday, November 6, 2009
I guess its too hard to eat a real vegetable
This is why I love my job, its always exciting. While preparing a talk for the Molecular Biology and Bioengineering (MBBE) Graduate Seminar, I stumbled across this exciting product. I haven't seen it on the shelf, but its all over the web. I'll have to check Safeway tonight when I go buy dinner.
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